Hello stampers,
Happy Wednesday, y'all! I hope your Tuesday was better than mine, I had to wake up early for a vet appointment, then came back home & crawled into bed to sleep most of the day away. I so hate being sick, especially twice in such a short time. This time I may be a bit smarter & actually go to the doctor instead of self medicating, although that did work just took longer than it probably would have if I had gone to the doctor. We shall see how the next few days pan out.
Today's card is a February class card, a wonderful spring themed birthday card using the Flower Shop Stamp Set. The base of the card uses Crumb Cake Card Stock, followed by Whisper White Card Stock, both of which were cut on one end using the retired Adorning Accents Edgelits. We then stamped one of the flower stamps in Cherry Cobbler, Hello Honey & Tangerine Tango Ink & proceeded to punch them out using the Pansy Punch & added a Pearl Rhinestone to each flower. We cut strips of Wild Wasabi Card Stock to make the stems & added the Linen Thread as a bow. Voila!
~Enjoy
All supplies are Stampin' Up! unless otherwise noted.
Sets: Flower Shop
Ink/Markers: Cherry Cobbler, Hello Honey, Tangerine Tango
Paper: Whisper White, Crumb Cake, Wild Wasabi
Other: Adorning Accent Edgelits (retired), Pearl Rhinestones, Linen Thread, Pansy Punch
Technique: Die Cutting
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